Warm, sweet and wonderfully fragrant, hazelnut oil is one of those ingredients that makes a dish feel properly considered.
Taste & character
Sweet, rich and aromatic, with a pronounced roasted-hazelnut flavour. One of those oils that makes a dish feel properly considered.
How it is made
Cold-pressed from a batch of hazelnuts, unrefined, and bottled in dark glass to keep the light out. We work in small batches, made to order rather than mass-produced, with no heat, no chemical solvents and no blending, just the hand of a maker in every bottle. Every batch is checked for quality, and the whole range is vegan, GMO-free and ISO 22000 certified.
In the kitchen
Brilliant over salads, stirred through baking, or drizzled onto roasted roots and warm grain dishes just before serving. Best kept for cold and finished dishes.
What is naturally inside
Naturally contains vitamin E and the monounsaturated fats (oleic acid) found in hazelnuts.
Storage
Keep somewhere cool and dark, away from heat and light, and use within 18 to 24 months. Reseal the bottle tightly between uses.
Allergen information
Made from hazelnuts. Contains tree nuts. Not suitable for anyone with a tree nut allergy.
100% pure · Cold-pressed · Unrefined · Vegan · GMO-free · ISO 22000
Part of the Natura Harmony range of cold-pressed, unrefined oils, made in small batches. Browse the full range, read more in our Journal, or get in touch with any questions about this oil. Delivery & returns. Be one with nature.
